These single used chopstick/skewers delivered to our workshop to be repurposed into other products, rather than using new material to create new product
Instead of being used for, which will lead to reduction capacity of our landfill
Recycling eliminates the process of new raw materials being manufactured into finished products that creates certain amount of CO2. It aldo gonna reduce the use of water, energy and other resources
We are focusing in education and training specially for marginelized community by allocation our production process accordingly
The data displayed can still change after final verification and this is mock up purposes only at this stage Calculated based on studies from;
http://www.choppingboardservices.com/index.php/environmental, http://www.co2list.org/files/carbon.htm, https://www.greenpolicyplatform.org/blog/how-do-we-calculate-value-tree, https://www.kqed.org/education/486307/would-you-support-a-ban-on-disposable-chopsticks, https://www.telegraph.co.uk/news/worldnews/asia/china/9926599/Chinese-must-swap-chopsticks-for-knife-and-fork.html, https://www.chinadaily.com.cn/world/2017-06/21/content_29827428.htm, https://theworld.org/stories/2013-03-13/outrage-day-disposable-chopsticks-and-deforestation, https://waste-management-world.com/resource-use/how-much-methane-is-generated-by-the-global-landfilling-of-urban-wastes/, https://www.ninjaunits.com/converters/water-weight/cubic-meters/cubic-meters-kilograms/#kg-wt-m3-cu-m, https://recyclewits.com/tools-calculators/carbon-footprint-savings/, https://www.sciencedirect.com/science/article/pii/S0921344915301245